Among the Ifugaos of highland Philippines, rice harvest is celebrated in a ritual called Bakle, observed by the cooking of rice cakes called binakle. The indigenous peoples here, go from house to house to partake in eating the rice cakes and drinking tapuey (rice wine). A festive celebration is observed to give thanks to Kabunyan (God) for good harvest in the month of August. The ceremony is complete with the butchering of a hen and a rooster. Gloria Tuazon of Northern Philippine Times writes in her column,Trails up North, her travel to Mayoyao, Ifugao, to witness the ritual. (Two photos by Glo Tuazon)
RELATED LINKS:
Pfoto' ad Majawjaw 2008 (Rice Harvest Tour in Mayoyao 2008)
Where is Ifugao
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